Monday, May 5, 2008
Seattle
I flew up from Austin to Seattle today and had about 45 minutes on the ground before flying home. It was beautiful outside. Judy, my co-worker and I, went down the aft airstairs and sat on the tarmac enjoying the sun and fresh air while the ramp rats cleaned the plane. I wish I would have brought my camera so I could have taken a picture. Of all the times I have been to Seattle, I think today was the prettiest day I have seen there.
Sunday, April 27, 2008
Are you looking at my Wiener?
The main catalyst for the visit was the 11th annual Wiener Dog Races in Buda (pronounced B-yoo-da). Jenny and I have been talking about it since they moved to Austin last year. It is a country fair sponsored by the Buda Lions Club, with the highlight being the Wiener Dog Races. (http://www.budalionsclub.com/)
Since loads were not looking too great for flights, Jennie and I decided we would drive it. Kind of a bummer to be driving 250 miles when you work for an airline that can fly you there in 31 minutes, but it is what it is.
Our drive down was not too bad and we made it in about 4 hours. My sister was excited to be going because she is crazy about Samson, Jenny's Husky. We even had a puppy topper for Samson made of UNF blue and gray.
Saturday morning we arrived at the park where the fair was being held around 9am. There were dachshunds everywhere, although none of them were as beautiful as Gretchen, my dachshund. Before the races started, we got to watch the parade, where the racing dogs were marched around in outfits.
There were tons of vendors present, including the All Texas Dachshund Rescue (http://www.atdr.org/) which hosted a kissing both and I got to kiss a doxie named Manhiem Steamroller for $1. There were burgers and hot dogs, snow cones, funnel cakes..... great food.
Monday, March 24, 2008
Paradise
Saturday, March 15, 2008
Adios Miami
Because of all the freakish winter weather we have had here as of late, I lost time from busted trips. I put myself on the make up list last weekend and was fortunate enough to get the two day Miami trip on the 777. It's delightfully easy, with one leg to Miami, long layover, and one leg home. The sad fact is that this will most likely be the last one I get to do, since the aircraft is being redeployed for new Moscow service this spring and it is going off the bid-sheet at the end of this month.

I lucked out with a poolside room, which is kind of rare. I did get a final shot for posterity.
I slept in later than usual since we "sprang forward that night" but still had time for a work out and then went across the street for my usual bagel sandwich at the NYBD (New York Bagel Deli) before pick up.
The trip was enjoyable mainly because a bunch of my friends were flying it. I also got to fly with this gal named Pat, who I had not flown with in like 8 years (the last time was when we were MIA based and I had brought my friend Michael on a Toronto layover for his "Bachelor's" trip the weekend before he got married.
We got to Miami and did our usual "de-brief" at the hotel. Our captain for the trip, John, was also married to one of the flight attendants and he went across the street and got us a couple of pizzas and we sat around and drank and chatted well into the night.
I will miss the 777 Miami trip, but am glad I got one more in before it goes away for good.
Farewell my friend. (tear)
Thursday, March 6, 2008
Tuesday, March 4, 2008
They call this work?
The hotel is one of those all-inclusive places so we got yellow wristbands and we could eat and drink whatever we wanted for free (well, I guess the airline technically paid for it).
We went down after getting checked in and made our way to the bar. They had a lot of "young people" acting like asses, so we ended up going to the restaurant. The pilots wanted to eat, and it was a bit quieter.
After leaving the restaurant, it was kind of chilly so we went by a fire pit and sat around drinking. I had three margaritas that night (but they were small so it is ok).
The next morning, we all met down by the beachside cafe and took advantage of the breakfast buffet. They had an incredible array of food, and I had some huge pancakes and instead of syrup, I had cajeta, which is like a dulce de leche caramel topping.
Valerie and Josie and I walked down the beach to work off our breakfast. We joked that our feet were reduced to bloody stumps because the sand was real rough. After dragging ourselves back to the hotel, we sat around the pool and relxaed for a while before we headed upstairs to get ready for work. Valerie and I sat next to this man at the pool who was like a hairy sasquatch.
Not bad for a first trip back to work. I will have to remember it when I arrive in Boston tonight, where I am sure the temps will be a but lower than Cabo San Lucas.
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